Cooking Equipment

Cooking Equipment  

Cooking Equipment Subcategories

Products
There are 9 products.

Showing 1 - 9 of 9 items

  • Installation Clearances: Non-Combustible: 0" Combustible: Side 6"  Rear 3" Gas Requirement: Consumption: 100,000 BTU/HR Gas Pressure: 5" Water Column Natural Gas Gas Pressure: 10" Water Column Liquid Propane Gas Please specify Left or Right hinge location when ordering. NSF Certified

  • Standard Features: · Stainless steel stove top· Heavy duty steel grill top· Stainless steel scrap ring· Stainless steel legs· Full size galvanized grease drip pans· Double wall insulated construction body· Manual controlled burner· Standard pilot system NSF Certified

  • FEATURES: Stainless steel heavy gauge welded frame construction Rear/Front water-flow cooling system to control stove top temperature  Standardized Manual faucet (Auto faucet is optional) Choice of 7 types high efficient burners Custom models available with up to 9 burners Available hole sizes: 13”, 14” , 16” , 18” , 20” , 22” & 24” dia

  • Allstrong ARE Series – Custom designed for Noodle / Pasta cooking capacity up to 9 baskets simultaneously. NSF Certified

  • Chinese Wok Range – Gas & Water Saving Series Allstrong T-Series Wok Range are designed for Gas & Water saving, and are constructed with Allstrong traditional quality workmanship. NSF Certified

  • Allstrong ARE Series – Custom designed Steam Water Pot & Plate for Dumpling / Dim Sum. NSF Certified

Showing 1 - 9 of 9 items